One Pot Mexican Skillet

Ok, Folks, this is the last one for today!  Tomorrow I'll have to clean up my messes that I made today, but for now, I enjoyed all the food I got to make!  I have so much fun making all these new recipes and sharing them with all of you!  I hope you guys are enjoying them as well and finding recipes that are working for your families.  This One-Pot Mexican Skillet was a big hit with my family!

I love one-pot meals because they reduce the amount of dishes I have to do in the end.  That's a win in my book!  I also think it's awesome when rice or pasta are cooked right there in the pan with my meat and veggies!  So cool!  This recipe ended up a little soupy, so I might suggest reducing the chicken broth to 1/2-1 cup.  Otherwise, this recipe was perfect.  My children nommed it up and Michael loved it too!  4 thumbs way up for this one!  Also, as with the other ground beef recipes I've shared, we used ground venison from my brother-in-law.  It was great and I know the ground beef would be delicious too.  Enjoy!  Let me know if you try any of my recipes and what you think of them!

I didn't use any cilantro on this recipe because it's gross.  I didn't use any avocado because mine went bad.  *Sad Face*  I'm sure the avocado would have made it even better!  This recipe made 8 servings.  :)